Tastes of Victoria Pavilion
New for 2012, The Tastes of Victoria Pavilion is a foodies dream. Celebrating all things fresh, local, seasonal and delicious, this pavilion is the destination for specialty produce. Prepare to be taken on a journey of Victoria's prime food producing regions, including Yarra Valley and Sun Country.
Find yourself starstruck at the main stage with a chance to meet a range of Australia's best chefs and TV personalities. Visit the Tastes of Victoria Stage to see half-hour cooking demonstrations from celebrity chefs and industry professionals. This year, we are thrilled to announce Guy Grossi in our stage line up along with some favourite's from Masterchef, including Chris Badenoch, Dani Venn and from the latest series Alice Zaslavsky.
Also on Stage will be some of Victoria's hottest chefs; Matt Wilkinson from Pope Joan, Nicky Riemer from Union Dining, Jerry Mai from Dandelion, Scott Eddington from Mamasita, Travis McAuley from Hellenic Republic and Michael Patrick from San Telmo.
An intimate experience is on offer at The Mini Masterclass Stage, informing and educating audiences on the finer points of coffee, ice-cream, chocolate, wine, beer, olive oil and cheese.
In its second year, the popular Royal Melbourne Fine Food Deli will offer award winning products including coffee, meats, relishes, cheese and wine from the Royal Melbourne Fine Food Awards.
Don't miss out on the amazing take-home deli showbags!
Be inspired on a gastronomical journey while you enjoy a glass of wine, sample a craft beer, sip a medal winning coffee and taste a prize winning cheese plate.
Tastes of Victoria Kitchen supplied by